Archive | September 2013

We Have Your Tailgate Table Covered!

ENJOY THE BIG GAME – LEAVE THE STYLING TO US!

Bedfellows is your local retailer for TABLEVOGUE so your Tailgate Party has never looked so good or been so easy. Stop by today and let’s choose your team and your team colors in the right size for your tables! This fall, we’re making a statement with stylish entertaining, simply!

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  • The only table cover designed to provide a secure, tailored fit for your folding tailgate tables!
  • Finished, stitched edges provide clean, sophisticated lines
  • To-the-floor coverage hides unsightly table legs
  • Patented soil release feature
  • Machine washable — won’t fade, shrink or pill

Introducing the only collegiate licensed table cover designed to provide a tailored, secure, full-length fit for folding tables. This new tailgate must-have from TEAM Tablevogue is a superior alternative to table skirting, and an incredibly easy way to get your tables dressed forth big game, created with a custom team logo and neatly disguising table legs. Simply slip TEAM Tablevogue over the table, and when the tailgate’s over, just toss in the wash.

Constructed with 100-percent polyester finished with a patented softouch technology so it feels like cotton, but performs like polyester – this table cover has a patented soil-release feature, is machine-washable, and won’t fade, shrink or pill after laundering. Attractive, affordable, and durable, you will enjoy the ability use your tablevogue over and over again to entertain in and off season. Enjoy the non-logo side for celebratory occasions year-round: holidays, birthdays, outdoor entertaining, extra guest seating and more.

———————–Here’s a delicious slider recipe to kick off this season’s festivities:——————–

Sausage and Pimiento Cheese Sliders   

Ingredients 13 oz reduced-fat smoked sausage Nonstick aluminum foil 1 (12-oz) pack Deli mini-sub rolls 3/4 cup pimiento cheese spread 1/4 cup sweet pepper bruschetta topping 2 teaspoons chipotle pepper sauce 3/4 cup crispy fried onions
Prep and Cook: 25 minutes  (Makes 12)
Steps

  1. Preheat oven to 400°F. Split sausage in half lengthwise; then cook following package instructions. Cut sausage into 3-inch-long pieces.
  2. Place one sheet of foil on baking sheet. Spread cheese evenly over bottom halves of rolls and place on foil. Arrange sausage on top of cheese, then top with: bruschetta topping, pepper sauce, and other halves of rolls.
  3. Top sliders with second foil sheet; double-fold all edges to seal pouch. Bake 6-7 minutes or until thoroughly heated. Remove tops of rolls and sprinkle with crispy onions. Serve.

CALORIES (per 1/12 recipe) 320kcal; FAT 15g; CHOL 55mg; SODIUM 630mg; CARB 35g; FIBER 1g; PROTEIN 11g; VIT A 4%; VIT C 10%; CALC 8%; IRON 10% APRONS

TEAMS

Here at Bedfellows, we also stock a wide selection of serving pieces, team napkins, cookbooks & more.

team cookies 2013-08-28 11.33.11 2013-08-13 12.59.58 2013-08-13 12.58.53

 2013-08-13 13.06.41 2013-08-13 12.59.50 2013-08-13 12.55.37 2013-08-28 11.26.56
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850-893-1713     bedfellows@bedfellowsgallery.com     bedfellowsgallery.com

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